個室焼肉　琥珀

• [Seating fee: 400 yen per person (tax included)]

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  1/10

  [Seating fee: 400 yen per person (tax included)]

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Tan

• 

  Wagyu beef tongue

  2950 yen(Tax included)

  Attached sheet will be notified as soon as it arrives

  1/10

  

  Wagyu beef tongue

  2950 yen(Tax included)

  Attached sheet will be notified as soon as it arrives

• 

  Amber Beef Tongue

  2500 Yen(Tax included)

  Made in the USA

  1/10

  

  Amber Beef Tongue

  2500 Yen(Tax included)

  Made in the USA

• 

  Tan Kalbi (Salt)

  1300 yen(Tax included)

  1/10

  

  Tan Kalbi (Salt)

  1300 yen(Tax included)

• 

  Tan Kalbi (Miso Sauce)

  1300 yen(Tax included)

  1/10

  

  Tan Kalbi (Miso Sauce)

  1300 yen(Tax included)

• Leek Forest

  300 yen(Tax included)

  A great accompaniment for tongue

  1/10

  Leek Forest

  300 yen(Tax included)

  A great accompaniment for tongue

• Spicy Green Onion Forest

  350 yen(Tax included)

  1/10

  Spicy Green Onion Forest

  350 yen(Tax included)

Main meat, Kadozakiushi, Ichinoseki City, Iwate Prefecture

• 

  Amber Kalbi

  1600 yen(Tax included)

  1/10

  

  Amber Kalbi

  1600 yen(Tax included)

• 

  Amber top-grade short ribs

  2500 Yen(Tax included)

  1/10

  

  Amber top-grade short ribs

  2500 Yen(Tax included)

• Amber loin

  1600 yen(Tax included)

  1/10

  Amber loin

  1600 yen(Tax included)

• Amber top loin

  2500 Yen(Tax included)

  1/10

  Amber top loin

  2500 Yen(Tax included)

• Fin

  3000 yen(Tax included)

  1/10

  Fin

  3000 yen(Tax included)

• Amber Grilled ~Large Sirloin~

  850 yen(Tax included)

  With raw egg

  1/10

  Amber Grilled ~Large Sirloin~

  850 yen(Tax included)

  With raw egg

• Fresh wasabi from Tono

  250 yen(Tax included)

  1/10

  Fresh wasabi from Tono

  250 yen(Tax included)

• ◆Please see separate sheet for individual identification

  -

  1/10

  ◆Please see separate sheet for individual identification

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Assorted

• Specially selected Wagyu beef platter (3 types) (1 portion)

  1300 yen(Tax included)

  3 types, 1 slice each

  1/10

  Specially selected Wagyu beef platter (3 types) (1 portion)

  1300 yen(Tax included)

  3 types, 1 slice each

• Specially selected Wagyu beef platter (5 kinds) (1 portion)

  1900 yen(Tax included)

  5 types, 1 slice each

  1/10

  Specially selected Wagyu beef platter (5 kinds) (1 portion)

  1900 yen(Tax included)

  5 types, 1 slice each

• 

  Assorted hormones

  1850 yen(Tax included)

  1/10

  

  Assorted hormones

  1850 yen(Tax included)

beef offal

• 

  Wagyu beef skirt steak

  2700 yen(Tax included)

  Beef diaphragm *Please note that on weekends, depending on the availability of supplies, offal menu items may be out of stock.

  1/10

  

  Wagyu beef skirt steak

  2700 yen(Tax included)

  Beef diaphragm *Please note that on weekends, depending on the availability of supplies, offal menu items may be out of stock.

• 

  Specially Selected Liver

  1000 yen(Tax included)

  Beef liver: We only serve the liver on the day it arrives, so please understand that it may sell out on weekends depending on the availability of stock.

  1/10

  

  Specially Selected Liver

  1000 yen(Tax included)

  Beef liver: We only serve the liver on the day it arrives, so please understand that it may sell out on weekends depending on the availability of stock.

• 

  Honeycomb Tripe (with miso sauce and spicy sauce)

  800 yen(Tax included)

  The second stomach of a cow. *Please note that on weekends, depending on the availability of supplies, offal menu items may be out of stock.

  1/10

  

  Honeycomb Tripe (with miso sauce and spicy sauce)

  800 yen(Tax included)

  The second stomach of a cow. *Please note that on weekends, depending on the availability of supplies, offal menu items may be out of stock.

• Giara (Miso sauce/spicy sauce)

  950 yen(Tax included)

  The fourth stomach of a cow. *Please note that on weekends, depending on the availability of supplies, offal menu items may be out of stock.

  1/10

  Giara (Miso sauce/spicy sauce)

  950 yen(Tax included)

  The fourth stomach of a cow. *Please note that on weekends, depending on the availability of supplies, offal menu items may be out of stock.

• Trami

  1100 yen(Tax included)

  Beef cheek meat *Please note that on weekends, depending on the supply situation, offal menu items may be out of stock.

  1/10

  Trami

  1100 yen(Tax included)

  Beef cheek meat *Please note that on weekends, depending on the supply situation, offal menu items may be out of stock.

• 

  Wagyu beef horumon (salt, miso sauce, spicy sauce)

  900 yen(Tax included)

  Small intestine, large intestine *Please note that on weekends, depending on the supply situation, organ dishes may be out of stock.

  1/10

  

  Wagyu beef horumon (salt, miso sauce, spicy sauce)

  900 yen(Tax included)

  Small intestine, large intestine *Please note that on weekends, depending on the supply situation, organ dishes may be out of stock.

• Heart (salt, miso sauce, spicy sauce)

  850 yen(Tax included)

  Beef heart *Please note that on weekends, depending on the availability of supplies, offal menu items may be out of stock.

  1/10

  Heart (salt, miso sauce, spicy sauce)

  850 yen(Tax included)

  Beef heart *Please note that on weekends, depending on the availability of supplies, offal menu items may be out of stock.

• Blue Nanban sauce

  150 yen(Tax included)

  1/10

  Blue Nanban sauce

  150 yen(Tax included)

Pork, chicken, lamb

• Premium pork cutlet (salt, miso sauce, spicy sauce)

  ¥ 750(Tax included)

  Pig stomach Hachimantai-produced tochu tea pork

  1/10

  Premium pork cutlet (salt, miso sauce, spicy sauce)

  ¥ 750(Tax included)

  Pig stomach Hachimantai-produced tochu tea pork

• Pork innards (with miso sauce or spicy sauce)

  700 yen(Tax included)

  Pig's large intestine Hachimantai-produced Eucommia tea pork

  1/10

  Pork innards (with miso sauce or spicy sauce)

  700 yen(Tax included)

  Pig's large intestine Hachimantai-produced Eucommia tea pork

• Chicken Neck Meat (Salt, Sauce, Spicy Sauce)

  ¥ 750(Tax included)

  Chicken neck meat Oshu Iwai chicken

  1/10

  Chicken Neck Meat (Salt, Sauce, Spicy Sauce)

  ¥ 750(Tax included)

  Chicken neck meat Oshu Iwai chicken

• raw lamb

  1200 yen(Tax included)

  Boston butt

  1/10

  raw lamb

  1200 yen(Tax included)

  Boston butt

Vegetables

• 

  1 thick shiitake mushroom

  200 yen(Tax included)

  Sakurada Farm, Shizukuishi Town

  1/10

  

  1 thick shiitake mushroom

  200 yen(Tax included)

  Sakurada Farm, Shizukuishi Town

• 1 thick shiitake mushroom with butter and soy sauce

  250 yen(Tax included)

  1/10

  1 thick shiitake mushroom with butter and soy sauce

  250 yen(Tax included)

• 

  Assorted grilled vegetables

  400 yen(Tax included)

  Green onions, onions, king oyster mushrooms, and bell peppers. *The photo shows green onions.

  1/10

  

  Assorted grilled vegetables

  400 yen(Tax included)

  Green onions, onions, king oyster mushrooms, and bell peppers. *The photo shows green onions.

• Grilled garlic

  ¥ 650(Tax included)

  1/10

  Grilled garlic

  ¥ 650(Tax included)

Greens

• 

  Korean seaweed salad (1 portion)

  400 yen(Tax included)

  1/10

  

  Korean seaweed salad (1 portion)

  400 yen(Tax included)

• 

  Amber Salad (1 portion)

  450 yen(Tax included)

  Homemade onion dressing with no artificial flavorings or colorings

  1/10

  

  Amber Salad (1 portion)

  450 yen(Tax included)

  Homemade onion dressing with no artificial flavorings or colorings

• 

  Sanchu

  400 yen(Tax included)

  1/10

  

  Sanchu

  400 yen(Tax included)

gem

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  Chinese cabbage kimchi

  400 yen(Tax included)

  1/10

  

  Chinese cabbage kimchi

  400 yen(Tax included)

• 

  White oi kimchi

  450 yen(Tax included)

  1/10

  

  White oi kimchi

  450 yen(Tax included)

• 

  Nagaimo pickled in soy sauce

  500 yen(Tax included)

  1/10

  

  Nagaimo pickled in soy sauce

  500 yen(Tax included)

• 

  Changer

  550 yen(Tax included)

  1/10

  

  Changer

  550 yen(Tax included)

• 

  Namulu

  600 yen(Tax included)

  1/10

  

  Namulu

  600 yen(Tax included)

• 

  Korean paste

  300 yen(Tax included)

  1/10

  

  Korean paste

  300 yen(Tax included)

• 

  Wagyu beef offal in vinegar

  600 yen(Tax included)

  1/10

  

  Wagyu beef offal in vinegar

  600 yen(Tax included)

• 

  The ultimate liver and chives

  ¥ 750(Tax included)

  1/10

  

  The ultimate liver and chives

  ¥ 750(Tax included)

• 

  amber potato salad

  800 yen(Tax included)

  1/10

  

  amber potato salad

  800 yen(Tax included)

• 

  Fillet cutlet sandwich

  3800 yen(Tax included)

  Takeaway container +300 yen

  1/10

  

  Fillet cutlet sandwich

  3800 yen(Tax included)

  Takeaway container +300 yen

Gem ~Luxury~

• 

  Broiled Wagyu beef Yukke

  1980 yen(Tax included)

  1/10

  

  Broiled Wagyu beef Yukke

  1980 yen(Tax included)

• 

  Raw Yukhoe

  2200 yen(Tax included)

  Extremely rare, limited to 3 meals per day

  1/10

  

  Raw Yukhoe

  2200 yen(Tax included)

  Extremely rare, limited to 3 meals per day

• Salted and spring onion yukhoe

  1200 yen(Tax included)

  1/10

  Salted and spring onion yukhoe

  1200 yen(Tax included)

• Heart sashimi

  850 yen(Tax included)

  1/10

  Heart sashimi

  850 yen(Tax included)

• Honeysuckle sashimi

  ¥ 750(Tax included)

  1/10

  Honeysuckle sashimi

  ¥ 750(Tax included)

Rice: Made with Iwate Prefecture's "Golden Wind" rice

• rice

  350 yen(Tax included)

  1/10

  rice

  350 yen(Tax included)

• rice small

  300 yen(Tax included)

  1/10

  rice small

  300 yen(Tax included)

• large bowl of rice

  450 yen(Tax included)

  1/10

  large bowl of rice

  450 yen(Tax included)

• 

  Ishiyaki Yukhoe Bibimbap

  1450 yen(Tax included)

  1/10

  

  Ishiyaki Yukhoe Bibimbap

  1450 yen(Tax included)

• 

  Comtan Kupa

  800 yen(Tax included)

  Beef bone broth

  1/10

  

  Comtan Kupa

  800 yen(Tax included)

  Beef bone broth

• Yukkeh Janecopper

  850 yen(Tax included)

  1/10

  Yukkeh Janecopper

  850 yen(Tax included)

• 

  Wagyu beef nigiri 1 piece

  500 yen(Tax included)

  1/10

  

  Wagyu beef nigiri 1 piece

  500 yen(Tax included)

• 

  Raw sea urchin and Wagyu beef nigiri 1 piece

  ¥ 750(Tax included)

  *Depending on the availability of sea urchin, it may be sold out.

  1/10

  

  Raw sea urchin and Wagyu beef nigiri 1 piece

  ¥ 750(Tax included)

  *Depending on the availability of sea urchin, it may be sold out.

• 

  Gout nigiri 1 piece

  850 yen(Tax included)

  Raw sea urchin, salmon roe, and wagyu beef *Please note that the sea urchin may be sold out depending on availability.

  1/10

  

  Gout nigiri 1 piece

  850 yen(Tax included)

  Raw sea urchin, salmon roe, and wagyu beef *Please note that the sea urchin may be sold out depending on availability.

noodles

• 

  Amber Cold Noodles

  950 yen(Tax included)

  [Cold noodle toppings] Tono wasabi: +150 yen (tax included) / Chopped plum: +50 yen (tax included)

  1/10

  

  Amber Cold Noodles

  950 yen(Tax included)

  [Cold noodle toppings] Tono wasabi: +150 yen (tax included) / Chopped plum: +50 yen (tax included)

• Semi-cold noodles

  ¥ 750(Tax included)

  [Cold noodle toppings] Tono wasabi: +150 yen (tax included) / Chopped plum: +50 yen (tax included)

  1/10

  Semi-cold noodles

  ¥ 750(Tax included)

  [Cold noodle toppings] Tono wasabi: +150 yen (tax included) / Chopped plum: +50 yen (tax included)

• 

  Yukgaejang warm noodles

  1000 yen(Tax included)

  1/10

  

  Yukgaejang warm noodles

  1000 yen(Tax included)

• Half-warm noodles

  800 yen(Tax included)

  1/10

  Half-warm noodles

  800 yen(Tax included)

juice

• 

  Komta soup

  500 yen(Tax included)

  1/10

  

  Komta soup

  500 yen(Tax included)

• 

  Yukkejan soup

  550 yen(Tax included)

  1/10

  

  Yukkejan soup

  550 yen(Tax included)

• 

  fluffy egg soup

  400 yen(Tax included)

  1/10

  

  fluffy egg soup

  400 yen(Tax included)

sweet

• ice cream

  450 yen(Tax included)

  Vanilla and citrus

  1/10

  ice cream

  450 yen(Tax included)

  Vanilla and citrus

• Cloud ice - Shaved ice -

  900 yen(Tax included)

  Houjicha and Matcha

  1/10

  Cloud ice - Shaved ice -

  900 yen(Tax included)

  Houjicha and Matcha

• homemade basque cheesecake

  700 yen(Tax included)

  with ice cream

  1/10

  homemade basque cheesecake

  700 yen(Tax included)

  with ice cream

• 

  Homemade soft and creamy almond tofu

  400 yen(Tax included)

  Limited to 10 meals per day

  1/10

  

  Homemade soft and creamy almond tofu

  400 yen(Tax included)

  Limited to 10 meals per day